new year

AN EVENING OF REFLECTING ON 2017 WITH FRIENDS (AND ALOE LIQUEUR COCKTAILS)
Drinks On My Table The Table

AN EVENING OF REFLECTING ON 2017 WITH FRIENDS (AND ALOE LIQUEUR COCKTAILS)

December 26, 2017

Hi Friends! I hope you’ve had an incredible season celebrating the holidays filled with much warmth and lots of memories. As we draw close to the end of the year, I wanted to be sure to practice slowing down, being present in the midst of a busy season, and reflect on the year with loved ones. I invited over close friends for an intentional evening to celebrate 2017¬†with some delicious bites and cocktails made with Chareau’s Aloe Liqueur!

On the menu for the evening were a few of my favorite dishes, a light and refreshing Chareau cocktail (see the recipe below!), and a question for the whole table to reflect on:

What has been the most defining experience of 2017 for you?

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Bigger Bits Series

avocado toast with a crunch

January 3, 2017

Happy New Year friends! I could not be more excited about 2017- there seems to be so much anticipation around the beginning of a year. It’s a time to reevaluate what you hope for, what you are working towards, and set intentions that can narrate the rest of your year. I love choosing a word each year to give voice to what I’m hoping to set in motion. This year, I chose the word commit,¬†with the intention to commit to presence, to the people around me, and to the things I’m working towards. In this season of focus, I also love to take on mindful practices towards health and wellness, committing to a life of healthy indulgence and balance. Enter one of my favorites- avocado toast.

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